TANDOORI MASALA

myspicyblends


As the name would suggest, Tandoori food served in restaurants, is cooked in a Tandoor. This is a cylindrical oven made originally of clay, heated to a high heat over charcoal or wood, and used mainly for baking bread and roasting meat. I like to mix our Tandoori spice with natural yoghurt and lemon juice before marinating the main ingredient

£4.95



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